Caesar Salad – Virtual

Servings

2

Serving size

2 cups salad with 2 Tbsp dressing
COOKING TIME
<30 minutes

Leftover dressing keeps well, refrigerated.

Ingredients

4 cup shredded Romaine lettuce
1 cups Grape or cherry tomatoes (halved lengthwise)
1/8 large Red onion (julienned)
2 Tbsp. Parmesan cheese (grated)
1/4 cup Caesar Dressing

Instructions

In a mixing bowl, toss the romaine, tomatoes, and onions and 1/4 cup Caesar Salad Dressing (2 Tbsp per serving). Serve.
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Special Diet Information

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GERD / Acid Reflux

This recipe contains GERD triggers and those with GERD may wish to avoid it.

Lactose

This recipe is NOT safe for those who are lactose intolerant.

Coumadin® (Warfarin)

This recipe is NOT safe for Coumadin (warfarin) users.

Gluten Sensitivity

This recipe is safe for those who are sensitive to gluten.

Sodium

This is a low sodium recipe.