Fruit Sauce
Servings
6Serving size
2 tablespoons
COOKING TIME
20 minutes
This sauce keeps well in the refrigerator for up to 4 days.
Ingredients
| 4 cup, sliced Strawberries (frozen) |
| 2 Tbsp. Sugar |
| 1 cup Water |
Instructions
In a small saucepan over medium heat, add all the ingredients.
Simmer for 10 minutes, then mash the berries.
Simmer for an additional 10 minutes.
Remove from heat and let cool slightly.
Serve warm.
Print Recipe
Would you like to print or download the document?
Special Diet Information
Click on the icon for information.
Lactose
This is a lactose-free recipe.
Recipe Notes
You may use strawberries, blueberries, blackberries, raspberries, or a combination. You can also try other fruits such as pineapple, apples, mango, or peaches!