Avocado Toast with Egg and Five Spice Powder
Servings
2Serving size
1 slice bread with toppings
COOKING TIME
<30 Minutes
This recipe can easily be multiplied but does not make good leftovers.
Ingredients
| 1 medium Avocados, raw |
| 1/16 tsp. Salt |
| 1 to taste Black pepper |
| 2 slice Whole wheat bread (or gluten-free whole grain bread) |
| 2 large Egg(s) (hard boiled, sliced) |
| 1/2 tsp. Five Spice Powder |
| 1/2 cup Sesame seeds |
Instructions
Mash the avocado in a small bowl.
Add the salt, pepper, and lemon juice and fold together.
Toast the bread and then top with the sliced egg.
Sprinkle the five spice powder over the top of the eggs and then garnish with sesame seeds.
Serve.
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Special Diet Information
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Lactose
This recipe is safe for those who are lactose intolerant.
Recipe Notes
This is about as simple as it gets for making an avocado toast that is super complex in flavor: creamy avocado paired with eggs and exotic spices. Just perfect.