Ingredient Information
Anchovies and Salt
There is a lot of sodium in anchovies but this is a good example of carefully using an ingredient with a lot of flavor. Because of their saltiness, adding salt to the recipe is not necessary.
See Also:
Recipes Using Anchovies:
Fish Soup with Yams
Caesar Salad
Caesar Salad with Grilled
Salmon
Salade Nicoise
Green Goddess Salad Dressing