Health meets Food® offers an innovative and comprehensive program that aims to change the dialogue between healthcare professionals and their patients about food and health.
Learn MoreOur goal is to to empower healthier lifestyles and reshape the course of chronic disease in America by integrating the science of medicine into culinary tradition.
OUR PROGRAMS
THE CERTIFIED CULINARY MEDICINE SPECIALIST (CCMS) PROGRAM
The Certified Culinary Medicine Specialist (CCMS) designation identifies clinicians who have a unique foundation for incorporating healthy eating into patients’ diets: comprehensive knowledge of nutrition and the culinary techniques to prepare food that is consistent with real-world budgets, time constraints, and nutritional ideals. Physicians, Physicians Assistants, Pharmacists, Registered Dietitians and Nurse Practitioners are eligible for certification.
Learn More Learn MoreCONTINUING MEDICAL EDUCATION
Our continuing medical education in culinary medicine series provides health professionals important nutrition concepts through hands-on cooking classes to help you have a practical, actionable dialogue with your patients about lifestyle change.
Learn More Learn MoreSTART THE PATHWAY TO CERTIFICATION
Featuring a hybrid 60-credit curriculum comprised of online education, live conference learning, and hands-on teaching kitchen modules.
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