Quiero saber si con el anticoagulante warfarina se puede comer ajo y granos de frijoles. Si me pudiera decir con exactitud lo q no se puede comer se lo agradecería.
Sí, el ajo y los frijoles deben ser seguros para aquellos que usan warfarina. Hay un bajo contenido de vitamina K en ambos ingredientes y, aunque hubo alguna pregunta acerca de ajo que es un problema, esto desde entonces ha sido refutado.
[Yes, garlic and beans should be safe for those who use warfarin. There is a low Vitamin K content in both ingredients and, while there was some question about garlic being a problem, this has since been disproven.]
Aquí hay un par de recetas con ajo o frijoles que te pueden gustar [Here's a couple of recipes with garlic or beans you may like: ]:
Tuscan Bean Soup
Chilled White Bean Soup with Sun Dried Tomatoes
Fettuccine Alfredo | GERD / Acid Reflux / Coumadin-Friendly Version
Quick and Easy Tomato Sauce and Pasta
Gracias por escribir.
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