Equipment

Terrine

This refers to both the rectangular pan that is used for cooking a paté as well as the paté itself. Terrines were traditionally made of glazed earthenware but are also made from enameled cast iron. The word is now used to refer to any recipe that uses a terrine.

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More Information

The right tool for the job is the key to success. Cooking healthy food is no exception, and this section has information on some of the right tools for making your healthy recipes.